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Kombucha Vinegar

Kombucha Vinegar

750ml = 30+ Daily Servings
R 169.00 ZAR
R 169.00 ZAR
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A raw, fermented vinegar to balance gut health, aid digestion, and support detox.

🦠 Restores gut flora balance

💧 Aids digestion and nutrient absorption

🔄 Supports gentle detoxification

⚖️ Helps balance internal pH

🌱 Rich in probiotics and organic acids

How It Works

Kombucha Vinegar is created by fermenting sweetened tea with a symbiotic culture of bacteria and yeast (SCOBY), then allowing it to mature beyond the kombucha stage into a living vinegar. During this process, it becomes rich in organic acids, enzymes, and probiotic compounds that support gut health, enhance digestion, balance pH, and assist the body’s natural detox pathways.

How To Use

Take 25-50ml daily, ideally upon waking, as a shot or mixed in a glass of warm water. Unless on blood thinners as vinegar is a natural blood thinner, this vinegar can be taken as often as needed. Ideal as a cordial with sparkling water.

Ingredients

Non-chlorinated water, Unrefined sugar, Organic loose leaf tea

The No List

No Gluten
No Wheat
No Sugar
No Dairy
No Lactose
No Soy
No Animal products
No Artificial sweeteners
No Bee products
No Crustacea, Egg, Fish
No Tree nuts
No Yeast
No preservatives
No artificial flavours
No shortcuts — ever.

Where To Buy

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What is Kombucha Vinegar?

Raw Kombucha Vinegar is a living, fermented tonic made from long-brewed kombucha. Unlike commercial vinegar, it’s naturally rich in probiotics, acetic and gluconic acids, enzymes, and antioxidants — all of which support digestion, detox, and internal balance. It’s raw, unfiltered, and alive — crafted to nourish the gut and gently cleanse the system, one tablespoon at a time.

What is Kombucha Vinegar?

Kombucha Raw Vinegar promotes healthy intestinal flora, aiding digestion and gut health, while supporting cellular strength and pH balance. It naturally detoxifies the body, with essential acids like acetic, gluconic, and glucuronic playing a key role in the detoxification process. Rich in B vitamins, amino acids, beneficial yeast, probiotics, and trace minerals, this traditional naturally fermented vinegar helps with weight loss, curbs carb cravings, lowers glucose spikes, and improves sluggish elimination. A must-have in your daily routine, Kombucha vinegar is an effective and natural way to maintain overall health.

Directions

Take 25-50ml daily, ideally upon waking, as a shot or mixed in a glass of warm water. Unless on blood thinners as vinegar is a natural blood thinner, this vinegar can be taken as often as needed. Ideal as a cordial with sparkling water.

Ingredients

Non-chlorinated water, Unrefined sugar, Organic loose leaf tea

Storage

No refrigeration needed. Store in a cool place, away from direct sunlight. Taste and colour may vary. This live product may ferment further, forming a SCOBY or culture strands, indicating a good ferment.

Please Note:

Suitable for Vegans. Gluten Free.

Nutritional Information

Per 100ml

Per 25ml

Energy

187.0kj

46.8kj

Protein

0.2g

0.1g

Carbohydrate

10.8g

2.7g

Of total sugar

8.4g

2.1g

Dietary Fiber

<0.2g

<0.2g

Total Sodium

7.2mg

1.8mg

  • Made in South Africa

  • Raw & Fermented

  • Gluten-Free

  • Vegan
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